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Poppy Corners Farm

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Walnut Creek, California
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Walnut Creek, California

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Poppy Corners Farm

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All the Trails

August 19, 2021 Elizabeth Boegel
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We’ve always been a family of hikers and walkers, but since the pandemic began, our daily excursions have become quite sacred to us, whether in our neighborhood (blessed by many regional open spaces with great hilly walks) or in the greater Bay Area. We have been using an app called Gaia in the last year, which records our walks, and also shows us the many trails we have yet to travel (the free version is great). This has allowed us to find trails that we didn’t even know existed, and especially on weekends, we tend to go further afield to find new favorites.

One thing that has become so clear to us is that the Bay Area is littered with extensive trail systems, some maintained by local park systems, and some by state parks or even national parks. These are all non-profit groups, often dependent on volunteers to establish or maintain trails. We are so thankful for all of these organizations, and all the people, who make this kind of recreation possible.

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We have long been supporters of East Bay Regional Parks. Many of these parks are free to enter, but supporting them by purchasing an annual pass is great. Individual memberships run $60 for a year (the price of three movies, or 10 fancy coffees). A family membership is $105. The wonderful thing about EBRP is that they have an extensive system which includes urban trails and parks, as well as more suburban parks. This promotes equity in the outdoors and makes these open spaces accessible to everyone, which is something that is really necessary.

EBRP also oversees two of the longer, linked trail systems we often find ourselves using. The California Riding and Hiking Trail is mainly a Contra Costa County trail system that links Mt. Diablo with Martinez, and will encompass 16 miles of trail. The Martinez-Concord section is already completed and will link to Mt. Diablo State Park in the future. The East Bay Skyline National Trail is part of the 1968 National Trail Systems Act. It begins at the Alvarado staging area in Richmond, and ends at the Proctor Gate station in Anthony Chabot regional park. We’ve hiked most of both of these trails and have found them quite interesting.

Other local trail systems include the scenic San Francisco Bay Trail, which is a planned 500 mile walking and cycling path around the entire bay, going through all nine counties, 47 cities, and seven major bridges. 350 miles are already in place. This project is also restoring wetlands around the Bay. They have a really cool navigational map that shows existing trails (whether paved or dirt) and planned trails. We’ve walked much of this trail system, too, including two bridges, and always enjoy these walks on days when it’s prohibitively hot in our neighborhood and we need the cooling influence of the Bay. The Bay trails are often flat, as well, offering an easier but longer walk, and there is always good wildlife viewing with shorebirds.

The Bay Area Ridge Trail, however, offers a completely different kind of hiking experience, taking walkers over the peaks that ring the Bay. This trail was the vision of William Penn Mott, Jr, who was Director of our National Park Service as well as EBRP and California State Parks. He wanted a 550 mile trail encircling the ridges of the Bay Area. 393 miles of trail have been established and they are all great, challenging miles! They have some neat trail maps and tools which include ‘curated’ trail adventures such as wheelchair accessible loops, or training ridge to bridge trails for those who want a challenge.

There is an interesting state trail system that we are just recently learning more about. This is the Mokelumne Coast-to-Crest Trail, which is planned to go all the way from the Bay to Yosemite. Currently three sections are complete: the East Bay/Contra Costa County section, the Camanche-Pardee Reservoir section, and the Upper Mokelumne River Canyon section. We have been on the Contra Costa section many times, as it winds through and over Mt. Diablo, Black Diamond, and Contra Loma parks. We are hoping to eventually get to the sections east of here and explore those, as well.

There are two interesting interstate trails here, one being (of course!) the Pacific Crest Trail, which runs from the Mexican border to the Canadian border, through California, Oregon, and Washington. We have been on a very short section of this trail when hiking in Yosemite, but other than that, this trail has been beyond our reach, as it runs through the interior mountain ranges and is primarily in wilderness. It has long been a dream of mine to hike this trail, and maybe we’ll have more time in the future to section hike portions of it, at least.

Another interstate trail which I have just recently discovered is the Juan Bautista de Anza trail, which is part of the National Park System and is a National Historic Trail. It runs through Arizona and California, following Juan Bautista de Anza’s route in 1775 as he established (colonized?) a settlement in San Francisco bay. I don’t know how much we should be celebrating the takeover of land from California Native Americans, but while we don’t need to honor questionable historic activity, we should certainly learn about it and face the truth of it, and what better way to do that then to walk those same paths?

The final trail that I want to bring to your attention is the American Discovery Trail, which runs from the West Coast to the East Coast, 6800+ miles of continuous multi-use track. It does run on some roads, but the organization is working to make the trail completely off-road in the future. It is not a wilderness trail, like the Pacific Crest Trail. It passes through cities, towns, farmland, and wild areas. It is meant to be a voyage of discovery of our country as a whole. On the website, you can find the trails in your state (if it passes through your state); the California portion starts in Pt. Reyes National Seashore, and goes right over Mt. Diablo, over to Lake Tahoe, so we’ve found ourselves on this trail many times.

We are lucky to live in the San Francisco Bay Area, a place that celebrates outdoor living year-round. That doesn’t mean the conditions are always idyllic (see my previous post), but it does mean that we are provided with a lot of opportunity to get out into nature, and explore. We have come to realize that this is extremely important to us, and it will dictate how we move forward into retirement (which isn’t happening anytime soon, but that doesn’t mean we don’t think about it). We don’t necessarily see ourselves living in California forever, but we do want to live in a place that offers a lot of outdoor recreation, no matter the season. That might mean that we need to get good at snowshoeing! But that’s years in the future, anyway. Right now, we are just happy to have plenty of adventures located right outside our front door.

PS: If you like to hike and get outdoors, and you’re looking for a new adventure, let me know - Tom and I have plenty of suggestions for great walks all over the Bay Area!

Tags hiking, california, community, environment, goals, health, local, learning, nature, resources, recommendations
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Urban Remedy

August 2, 2019 Elizabeth Boegel
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A few months ago, I signed up for a daily newsletter from Cropmobster, a sort of local exchange board for farming and gardening needs and ideas (or, as they say on their website, “CropMobster is a community resilience platform for sharing resources, trading food and supplies and building relationships for stronger local communities.” Each day I get a list of ‘offers’ or alerts in my area; anything from free chickens to farm equipment to soil classes. Many of them are too far away to take advantage of, but about a month ago I saw something that interested me and was close by in the Bay Area, in Richmond. Urban Remedy, a juice and food company, was offering free veg and fruit pulp to anyone willing to come pick it up. So I made plans to get some weekly, starting in August. Today I went and picked up my first couple of buckets and I couldn’t be more pleased.

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You may have seen Urban Remedy in your local Whole Foods. I believe I’ve bought one of their salads from time to time, as a matter of fact. Urban Remedy believes Food is Healing. They use only organic and non-GMO fruit and veg in their juices and meals. They support local farms and community gardens. They have tons of pulp, a by-product of their juicing, and they’d like it to be used by local groups. They’ve had livestock farmers come to pick a lot up, but they have more to give away. While I was there, Van Battle, one of the directors there, gave me a tour around their front yard raised bed garden and beehives, as well as some of their offices. They manufacture right on site, as well. He had the two buckets ready for me to pick up (it’ll be whatever they have handy, or you can choose a ‘green’ mix or a ‘red’ mix). I will bring the buckets home each week, dump the pulp, rinse out the buckets, and bring them back the next week. I’m already going to my local coffee roasters (Highwire) to pick up coffee chaff on Fridays, so I’ll just add Urban Remedy to my routine. I’ve already told Van to double my order next week! While I was there, Van treated me to two of their juices, since I had never tried them before. The Green Berry, which I inhaled on the way out, was delicious, and I’ll have the Deep Cleaning juice tomorrow morning!

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The reason I so readily set up these weekly pickups is the state of my compost. I’ve written before about how difficult it is to compost in the summer. It’s just so dry, and anything I put on the compost dries out so quickly that it can all rightfully be considered ‘browns’ rather than ‘greens.’ Tom set up a sprinkler over the pile, which helps, but I really need some fertility bombs to help get the compost moving during the summer. This should do the trick.

Since this pile is in the chicken run, they will likely also eat some of it, which is great. In fact, right after adding the apples, they were all up in it, nibbling.

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It might also be interesting to experiment with this material as a mulch. It is high in nutrients, and it might be too high at first; it’ll take some trial and error to decide if that’s the best approach. Meanwhile, I’m really hoping it helps activate my compost pile. Like I said, I’m going to get more next week, as these two five-gallon buckets didn’t go very far!

My only complaint is that the apple pulp still had those pesky white labels in it. They don’t peel those off before they juice the apples, which I’m sure saves them time, but those labels never do compost down and I end up picking them out which is a hassle. I’ll mention that to Van. If there are pig farmers getting huge amounts of this pulp, I’m sure they will also tell them.

If you are interested in getting some of this free pulp, I’d be happy to give you Van’s email - he will be more than willing to explain the company and the philosophy and give you as much pulp as you would like! Write to me (go to the Contact tab to do that) and I’ll send you the info.

Tags compost, resources, chickens, community
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